Restaurant Week starts on September 10

Join us September 10-19 for the next Center City District Restaurant Week. Mixto will offer three-course dinners for only $35 per person

New additions to our Happy Hour menu!

There's no better time to celebrate another ending to a work day than a Happy Hour at Mixto. New bites to indulge yourself!

Paella Valenciana

Saffron broth, rice, whole lobster, chicken, shrimp, squid, octopus, mussels, Cuban chorizo, scallops, clams and sweet plantains.

Arroz con Pollo

Chicken, saffron rice, Cuban sausage, olives and maduros with a touch of beer.

Empanadas

Green plantain or flour crust. Choice of beef, chicken, or cheese.

Borrego

Grilled lamb chops, grilled pineapples, risotto with asparagus, mushrooms, artichokes and parmesan cheese. Topped with a red wine reduction sauce.

Mediterranean Sea Bass

Sautéed Chilean sea bass topped with a white wine sauce made with tomatoes, capers and roasted garlic. Served over Mediterranean rice with carrots, zucchini and lima beans.

Flan de Leche

Rich and silky, traditional Cuban caramel custard.

Churrasco Argentino

Succulent cut of outside skirt steak, garlic roasted rosemary potatoes and vegetables.

Postponed: Casa Noble Tequila Dinner

We’ve paired up with Casa Noble Tequila to bring you a night of great food, great tequila, and the full Latin experience!

For $60  (including ALL taxes & gratuities) you will enjoy a 3-Course Meal with Casa Noble pairings. The event is on April 19, from 6:30-9pm. Dinner served at 7:00 pm.

The menu is as followed:

First Course
(Choose one)

Arugula salad with grilled shrimp.
Red onions, cucumber, radishes, and cherry tomatoes tossed in a spicy lemon Casa Noble Tequila Vinaigrette sauce.

Shrimp Empanadas
Accompanied by a spicy aioli.

Main Course 
(Choose one)

Tequila Salmon
Grilled salmon in a creamy Casa Noble Tequila sauce with mashed potatoes and avocado.

Tequila Rib-Eye
Grilled Rib-Eye in a smoked guajillo and Casa Noble Tequila sauce, accompanied by grilled asparagus and refried red beans topped with “queso fresco”.

Third Course 

Coffee-Tequila Chocolate Cake
Chocolate Tequila Cake, made with espresso and Casa Noble Tequila, topped with lime mousse.

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